Friday Risotto


It's like magic, takes half an hour to make but disappears in an instant. Sure tasted good! I ate most of the green stuff but I drew the line at the sprig of parsley.

Comments

David Edward said…
Parsley B. Goode

Seriously, I am going on a sailing trip next week ( for two days)
and today is too windy for my kayak, so I will work in my yard for now. spring flowers beckon
David Edward said…
STOP with the food pics making me HUNGRY!
Unknown said…
The parsley of course is a good thing too, Utenzi. Perhaps washed down by a good beverage of choice! That's what I've always read, anyway. Have a good weekend! :)
kenju said…
Parsley is good, Dave! and it makes your breath sweet. The risotto looks very good!

Popular posts from this blog

Natural Gas Pipeline in Mebane

dogs and cancer

Nitroflex at home